BONNE ANNÉE 2012!

Saturday, December 31, 2011

$175 per person

AMUSE

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CHESTNUT & KABOCHA SQUASH SOUP

sauterne reduction

or

LOBSTER MEDALLION

celery root, green apple

or

CHILLED FOIE GRAS TERRINE

fig compote, balsamic vinegar reduction

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MACADAMIA NUT CRUSTED JUMBO SEA SCALLOP

pumpkin purée, basil beurre blanc

or

BRAISED VEAL CHEEK

mousseline potato, burgundy sauce

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SPARKLING GRAPEFRUIT INTERMEZZO

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CHILEAN SEA BASS WITH KING CRAB

asparagus anglaise, potato galette, mornay gratinee

or

CHICKEN BREAST ROULADE WITH CRAB & MUSHROOMS

sun-dried tomato gnocchi, spaghetti squash, truffle sauce

or

FILET ROSSINI

foie gras, roasted potato, braised endive

winter truffle sauce

or

PISTOU CRUSTED RACK OF COLORADO LAMB

Chick pea & apricot torte, ratatouille niçoise

lamb jus

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RED & WHITE BELGIAN ENDIVE SALAD

gruyère cheese, walnut dressing

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DESSERT TRIO

upside down banana cake, pineapple & raspberry tart, chocolate cheesecake

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