Spring/Summer Tasting Menu

870 Andre's Carpaccio

Always seeking a culinary challenge, Chef de Cuisine Chris Bulen has (once again) created a memorable and creative collection in Andre’s Spring/Summer Tasting Menu. This is an open invitation to try a wonderful array of contemporary French cuisine in … [Read more...]

Spring/Summer Menu Offers Fresh Face

870 Andres-Sautéed-Black-Peppercorn-Crusted-Petit-Filet

Explore all the fresh tastes of the season from the very first entry of Andre's new Spring/Summer A La Carte Menu. Executive Chef Chris Bulen incorporates innovative takes on all sorts of wonderful dishes, from Tuna Nicoise Parfait to Sweet Corn … [Read more...]

New Year’s Eve

Celebrate your exciting year and a superb future ahead at Las Vegas' most classic restaurant, Andre's. This year, Executive Chef Chris Bulen has created a gorgeous prix fixe New Year's Eve menu that spotlights the finest in exquisite … [Read more...]

Holiday Parties at Andre’s

Andres - holiday parties

Celebrate the year and look forward to 2016 ahead with grand holiday parties at Andre's! With 35 years of special holiday menu planning and event creation, we're your complete - and very memorable – source for your holiday parties. In our … [Read more...]

Thanksgiving Dinner at Andre’s a Sumptuous Affair

Thanksgiving at Andre's Las Vegas

For all of us here, our Thanksgiving Dinner at Andre’s is about being grateful to you, our lovely clientele, who have supported Chef André Rochat (and our little restaurant that grew) all these many  decades (35 years in Las Vegas!) This year, in … [Read more...]

Andre’s Restaurant Week Begins Monday, June 16th!

Scampi André  for Andre's Restaurant Week

Las Vegas Restaurant Week begins next Monday, June 16th, and Andre's chefs Christopher Bulen and Kevin Lopez are finally giving us a peek preview into some of the glorious menu items debuting on the Restaurant Week menu. This year, Andre's … [Read more...]

Groups Welcome For Andre’s Restaurant Week

escargot at Andre's

With Las Vegas' anticipated Restaurant Week beginning in less than a week (June 15 - June 26), Andre's "Throwback Menu" is proving so popular to diners that the restaurant is putting out the welcome mat to group diners, too. "Usually, people who … [Read more...]