Andre's Restaurant & Lounge at Monte Carlo
Private dining and event accommodations at Andre's Restaurant & Lounge at Monte Carlo offer flexibility and luxury for groups of any size up to 60 people in a single room, or buy out the entire restaurant for accommodations for up to 125 guests.
Let our menus inspire you, then look at our available rooms to determine the best fit. Use our handy Private and Group Dining Inquiry Form to let our staff know more about your event. We will be in touch with more information and will help you with every aspect of your event planning. We look forward to helping you create an event to remember.
Menu III
first course
ANDRE'S HOT APPETIZER TRIO
seared foie gras, caramelized apple, port wine reduction
diver scallop, globe artichoke purée, citrus butter
braised veal cheek, potato purée, natural jus
second course - please select one
PEAR & ROQUEFORT SALAD
lolla rossa, spicy walnuts, pumpkin seed vinaigrette
or
LOBSTER BISQUE
sherry mousse, lemon, puff pastry
INTERMEZZO
entrée - your guests may select from the following
SCOTTISH SALMON
tomato confit, root spinach, black truffle brown butter
or
14oz. PRIME RIB EYE
roquefort cheese, potato purée, asparagus, pinot noir jus
or
COLORADO RACK OF LAMB
curried risotto, goat cheese
ratatouille and lamb jus
or
FREE RANGE CHICKEN BREAST
arugula, burrata, heirloom tomatoes
chicken jus
dessert - please select one
WARM PLUM STRUDEL
white chocolate dipped ginger ice cream bar
or
THREE LAYERED CHOCOLATE MOUSSE
warm malted chocolate cake
Any of the menus may be converted to a three course menu and the
pricing will be adjusted accordingly.
